Recipes › Egg White Omelette

Egg White Omelette

Name: Egg White Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Ingredients: 5 egg whites; 50g baby spinach; 80g mushrooms, sliced; 30g feta cheese; salt, pepper, dried herbs

Fluffy egg white omelette with spinach, mushrooms, and feta

Per serving

194 kcal
26 g protein

Prep 5 min · Cook 8 min · Total 13 min · Servings: 1

Ingredients

5 egg whites
50g baby spinach
80g mushrooms, sliced
30g feta cheese
salt, pepper, dried herbs

Instructions

Sauté mushrooms in a non-stick pan, stirring occasionally, until golden, about 4 min.
Add spinach and cook, stirring, until wilted.
Pour egg whites over vegetables and do not stir – cook on low heat until mostly set.
Crumble feta on one half, fold omelette and serve.

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